Le Galuber
Located near the market halls, in the heart of the medieval town of Crémieu, the Galuber team offers you a selection of carefully chosen wines as well as authentic dishes, prepared from local and seasonal products.
In Crémieu, Évelyne, manager and cook, offers family-style cuisine, prepared on site using fresh produce.
Her husband, Éric, is in charge of the wine selection, which includes local, organic, biodynamic, and natural wines. The wine list features approximately 80 wines, 15 of which are available by the glass at lunchtime and in the evening.
Vegan dishes on request only.
Don't miss the house specialties: stuffed potatoes. They are revisited to offer you a gourmet journey to the heart of the regions.
Enjoy the Savoyarde, melting and fragrant, gratinated with raw milk farmhouse reblochon.
Treat yourself to the Alsacienne, where the Munster cheese melts delicately. Savor the Forestière, garnished with wild mushrooms, or escape to Portugal with this tasty and comforting cod version.
To share in a friendly atmosphere!
Location details
- In the city
- In the historic center
- Path/cycle path less than 500 m
Kitchen
- Vegetarian dishes
Capacity
Customers
- Groups welcome
Opening
From 01/01 to 22/08, Tuesday, Wednesday, Thursday and Friday from 12pm to 13:15pm and from 19pm to 20:15pm. Saturday from 19pm to 20:30pm. Sunday from 12pm to 13:30pm. Closed on Monday.
11/09/2026 from 19 p.m. to 20:15 p.m.
From 12/09 to 31/12/2026, Tuesday, Wednesday, Thursday and Friday from 12pm to 13:15pm and from 19pm to 20:15pm. Saturday from 19pm to 20:30pm. Sunday from 12pm to 13:30pm. Closed on Monday.
Prices
A la carte: 9 to 27,50 €
Adult menu: 26,50 to 32,50 €
Children's menu: €12 (Up to 12 years old).
Payment methods
Booking
The Galuber
+04 74 90 98 24
Services
Equipment
Services
Home animals
Accessibility
- Wheelchair access requires assistance