THE ACTORS This is the story of a couple, one has been an amateur brewer and passionate since 2015: Vincent. The other likes beautiful stories: Manon. In January 2021, the lifeless birth of their daughter, Mathilde, turned their lives upside down; we must make this event something beautiful, a beautiful story! So let’s brew! Let’s mix tastes, let’s mix genres, let’s mix people, let’s mix life*! The Brasserie des Balcons was born. *See this little barley grain also subject to the immutable cycle of life: it is born, it dies (roasted during malting) and it is reborn during brewing – fermentation is the new life of the grain, it gives birth to a literally living drink.
BEERS Taste is an eminently personal sense. We are not designed to “like” all beers! We therefore chose to build the six recipes in our fixed range by seeking to offer a sufficiently broad range, as “gateways” to this vast universe that is that of beer.

A real tasting area awaits you at the Brasserie des Balcons with support and advice/suggestions to match our beer recipes to your meals. Want to learn more about the beer making process? You are welcome for our guided tours organized on Saturdays! And if you come another day, you will find on site a large glass roof with a view of the brewing room and educational materials to understand everything.

The spent grains (residues from brewing) from the brewery are recycled through processing into aperitif biscuits, or even used as animal feed from local producers.