La Bergerie du Freney offers lamb and beef meats and charcuterie to order. Aubrac bull veal meat and eco-pasture service with the goats.
Producer
Products
Operator status
Opening
Opening hours from January 01 to December 31, 2024 | |
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Monday | Open |
Tuesday | Open |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
Saint-Chef farmers' market. Sunday morning.
Collective point of sale: the hamlet of producers at 80 rue de l'abbatale in Saint-Chef – open Friday from 15 p.m. to 18:30 p.m. and Saturday from 9 a.m. to 12:30 p.m.
Services
Services