Traditional restaurants, brasseries, crêperies, pizzerias, gourmet restaurants, discover the complete list of restaurants at Balcons du Dauphiné.
Restaurants at the Balcons du Dauphiné:
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The Galub'burger – Le Galuber Restaurant – Crémieu – Balcons du Dauphiné, © Le Galuber – Crémieu -
Tartiflette from Le Galuber – Crémieu – Balcons du Dauphiné, © Le Galuber -
Stuffed potato – Le Galuber Restaurant – Crémieu – Balcons du Dauphiné, © Le Galuber – Crémieu -
Duck Parmentier – Le Galuber Restaurant – Crémieu – Balcons du Dauphiné, © Le Galuber – Crémieu -
Flammekueche – Le Galuber Restaurant – Crémieu – Balcons du Dauphiné, © Le Galuber – Crémieu
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Dining room of the Bistrot des Saveurs, © Balcons du Dauphiné Tourist Office -
Dining room of the Bistrot des Saveurs, © Balcons du Dauphiné Tourist Office -
Pasta carbonara dish at the Bistrot des Saveurs restaurant, © M. Devigne -
Beef tartare, salmon tartare and homemade fries at Le Bistrot des Saveurs restaurant, © M. Devigne -
Mountain-style open-faced sandwiches from the restaurant Le Bistrot des Saveurs, © M. Devigne
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Parma ham pizza, © La Bellissima -
Vegetarian plate, © La Bellissima -
Risotto, © La Bellissima -
Vegetarian pizza, © Emmanuelle Bebi – Balcons du Dauphiné Tourist Office -
Homemade dessert, © Emmanuelle Bebi – Balcons du Dauphiné Tourist Office
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Restaurant entrance, © Balcons du Dauphiné Tourist Office – Emmanuelle Bebi-Hegoburu -
Interior of the restaurant, © Balcons du Dauphiné Tourist Office – Emmanuelle Bebi-Hegoburu -
Exterior of the restaurant, © Balcons du Dauphiné Tourist Office – Emmanuelle Bebi-Hegoburu -
The terrace, © A corner of paradise
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Le Val d’Amby
Hotel restaurant
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Braised leg of lamb shank cooked in village hay, © Le Val d'Amby -
Salmon and cod tartare, © Le Val d'Amby -
Roasted scallops with sea urchin cream, © Le Val d'Amby -
Mr. and Mrs. Grisoni, the owners, © Le Val d'Amby -
The restaurant seen from the outside, © Le Val d'Amby
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Portuguese dish from the restaurant A Portuguesa – Morestel – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © A Portuguesa -
Window display of the A Portuguesa restaurant – Morestel – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © A Portuguesa -
Portuguese dish from the restaurant A Portuguesa – Morestel – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © A Portuguesa -
Exterior of the A Portuguesa restaurant – Morestel – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © A Portuguesa
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Sunday brunch at Elles Lunch Café, © Elles Lunch Café -
Homemade sweet treats, © Elles Lunch Café -
Refreshing fruit waters, © Elles Lunch Café -
The tastefully decorated room, © Elles Lunch Café -
The terrace at the back of the establishment, © Elles Lunch Café
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Snack bar "L'autruche gourmande" at Père Louis' farm in Vézeronce-Curtin, © Marie Revol -
Snack bar "L'autruche gourmande" at Père Louis' farm in Vézeronce-Curtin, © Marie Revol -
Snack bar L'Autruche gourmande at Ferme du Père Louis in Vézeronce-Curtin, © Marie Revol -
Snack bar "L'autruche gourmande" at Père Louis' farm in Vézeronce-Curtin, © Marie Revol -
Snack bar "L'autruche gourmande" at Père Louis' farm in Vézeronce-Curtin, © Marie Revol
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Auberge de Larina – Hières-sur-Amby – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © Auberge de Larina -
Auberge de Larina – Hières-sur-Amby – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © Auberge de Larina -
Auberge de Larina – Hières-sur-Amby – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © Auberge de Larina -
Spring plate, © Auberge de Larina -
Auberge de Larina – Hières-sur-Amby – Balcons du Dauphiné – Nord-Isère – less than an hour from Lyon, © Auberge de Larina
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Domaine de Suzel – La Grange de Pépé – Vignieu – Balcons du Dauphiné – less than an hour from Lyon, © Domaine de Suzel -
Domaine de Suzel – La Grange de Pépé – Vignieu – Balcons du Dauphiné – less than an hour from Lyon, © F-Varnet – Domaine de Suzel -
Domaine de Suzel – La Grange de Pépé – Vignieu – Balcons du Dauphiné – less than an hour from Lyon, © Domaine de Suzel -
Domaine de Suzel – La Grange de Pépé – Vignieu – Balcons du Dauphiné – less than an hour from Lyon, © Domaine de Suzel -
Domaine de Suzel – La Grange de Pépé – Vignieu – Balcons du Dauphiné – less than an hour from Lyon, © Domaine de Suzel
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The Terraces of the Augustins – Crémieu – Balcons du Dauphiné – Northern Isère – less than an hour from Lyon, © Gérard Grenier -
The room – Les Terrasses des Augustins – Crémieu – Balcons du Dauphiné, © Gérard Grenier -
The room – Les Terrasses des Augustins – Crémieu – Balcons du Dauphiné, © Gérard Grenier -
The bar – Les Terrasses des Augustins – Crémieu – Balcons du Dauphiné, © Gérard Grenier
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Homemade blini donut, smoked salmon and lemon cream, sesame and black poppy seeds, © Ô p'tit four – Enzo Simon -
Fillet of pollack with pomegranate virgin sauce, wilted spinach with butter and sweet potato fries, © Ô p'tit four – Enzo Simon -
Savory tarte tatin with seasonal endives, lamb's lettuce tips, and Grenoble walnuts, © Enzo Simon – Ô p'tit four -
Deconstructed lemon tart, crumble and shortcrust pastry, lemon and yuzu cream, Swiss meringues, © Enzo Simon – Ô p'tit four -
Bar, restaurant and catering service Ô P'tit Four in Creys Mépieu, © Enzo Simon
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