This family farm offers you a wide range of cheeses made from raw milk as well as many flavors of yogurts and faitselles; but also the sale of heifer or veal meat.
Location details
Located 60 km from Lyon, 65 km from Grenoble and 22 km from Bourgoin-Jallieu.
- Lake or body of water within 300 m
- Village at -2 km
- Motorway exit within 5 km
- At the water's edge
- In the countryside
Producer
Products
Operator status
Opening
Opening hours from January 01 to December 31, 2024 | |
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Monday | Open from 08:30 a.m. to 12 p.m. |
Tuesday | Open from 08:30 a.m. to 12 p.m. |
Wednesday | Open from 08:30 a.m. to 12 p.m. |
Thursday | Open from 08:30 a.m. to 12 p.m. |
Friday | Open from 08:30 a.m. to 12 p.m. |
Saturday | Open from 08:30 a.m. to 12 p.m. |
– Sunday morning at the Morestel market – 8 a.m. to 12:30 p.m.
– Wednesday afternoons at Avenières-Veyrins-Thuellin from 16 p.m. to 20 p.m.
– the 1st Thursday of the month, in the morning (9 a.m. to 12 p.m.) in Brangues and in the afternoon from 16 p.m. to 19 p.m. in Hyères-sur-Amby
– Friday afternoon in Salagnon from 16 p.m. to 19 p.m.
Prices
Payment methods
Quality
This producer has the 4-star label (dairy cooperative).
Services
Equipments
Services
Home animals
Linked offers
On the spot…