Producer of traditional and Japanese vegetables (kabocha squash, edamame soy, mizuna) . Joint sale with other local producers (eggs, bread, honey, biscuits, cheese, poultry, etc.) once a month.
Labeled AB, we produce according to the principles of market gardening on living soil.

We are a couple settled since 2017 following a professional retraining. Labeled Organic Agriculture, we try to go further than "organic" by refraining as much as possible from the use of fertilizers or treatments and by hardly working the soil.

We work a lot on order to avoid waste but don't hesitate to drop by, even without having ordered, we have a small market stall.
Depending on the week, other producers are present during the sale. Do not hesitate to consult our Facebook page or to call us for more information.
We speak: English, Spanish, French, Japanese

Producer

Products

  • Vegetables and derived products

Operator status

  • Organic Producer

Opening

Opening hours from January 01 to December 31, 2024
TuesdayOpen from 17 a.m. to 19 p.m.
Reservation of your products strongly recommended but depending on the season, a small market is at your disposal!
Friday at the Templar farm every 16 p.m. to 19 p.m.

Prices

Free

Payment methods

  • Cheque
  • Cash

Quality

  • Organic farming (AB)

Services

Services

  • Pet Friendly
  • Sale at the property
  • Shopping cart
  • Bulk sale
  • Withdrawal from the farm

Home animals

ACCEPTED

Linked offers

On the spot…

Address

98 chemin d’Annolieu
38510 Creys-Mépieu
How do I get there?

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